Thursday, September 19th

Risotto: Parmesan

Vegetable: Green Beans

Potato: Herb Roasted Potatoes

Soup du Jour: New England Clam Chowder

Entree: Pork Stir Fry • Soy Marinated Grand Champion Pork • Wok Stir Fried Vegetable Medley • Soy Syrup • Sweet n Sour • Steamed Rice

Dessert: Classic Vanilla Creme Brulee

Drink of the Day: Makers Spiced Apple • Makers Mark Bourbon • Baileys Spiced Apple • Cointreau • Orange Slice