Thursday, September 19th
Risotto: Parmesan
Vegetable: Green Beans
Potato: Herb Roasted Potatoes
Soup du Jour: New England Clam Chowder
Entree: Pork Stir Fry • Soy Marinated Grand Champion Pork • Wok Stir Fried Vegetable Medley • Soy Syrup • Sweet n Sour • Steamed Rice
Dessert: Classic Vanilla Creme Brulee
Drink of the Day: Makers Spiced Apple • Makers Mark Bourbon • Baileys Spiced Apple • Cointreau • Orange Slice