Friday 7/1
Risotto: Charred Scallion
Vegetable: Ratatouille
Potato: Buttered Redskins
Entree: Grilled Veal Chop • espresso & chili rub • caramelized oaxaca cheese • scallion butter • chefs potato & vegetable du jour
Drink of the Day: Funky Monkey-Tini • chocolate liquor • howlers head banana • splash cream • chilled & served up with a dollop of whipped cream