Friday 7/1

Risotto: Charred Scallion

Vegetable: Ratatouille

Potato: Buttered Redskins

Entree: Grilled Veal Chop • espresso & chili rub • caramelized oaxaca cheese • scallion butter • chefs potato & vegetable du jour

Drink of the Day: Funky Monkey-Tini • chocolate liquor • howlers head banana • splash cream • chilled & served up with a dollop of whipped cream