Today’s Specials & Sides 7/3

Risotto: Garlic Scape Risotto

Potato: Roasted Idaho Potato

Vegetable: Broccolini

 

Salad: Heirloom Tomato Caprese $11 • local heirloom tomatoes • fresh mozzarella • basil pesto

 



 

Soup du Jour: Chicken Noodle

 

Entree: Prime Pork Ribeye $25 • espresso rubbed • red wine demi • chefs vegetable & potato du jour

 

Dessert Special: Key Lime Pie w/ chocolate graham cracker crust

 

Drink O’ Day: Ginger Pear Martini